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210792 Pepperoni   

In shelter Dog

Wetumpka, Elmore County, Alabama, Uni...
Pet name:
210792 Pepperoni
Pointer, Jack Russell Terrier, Mixed
Coat length:
Please make sure to read the narrative below our pet's photos as you will find a description of our pet with all we know about them, our adoption fee info, and you will find the link to do our online Adoption Application which is the first step in our Adoption Process!Pepperoni is one of eight puppies surrendered to us and they told us the mother is a Pointer and the Dad is a Jack Russell.  They are 11 weeks old as of mid-Jul and should be in the 25-30 lb range when fully grown.  Some have longer legs while others have short, stubby legs and a few have stubby tails.  Cute, bouncy, playful & active puppies that should adapt well to most any family and will be great inside dogs who will also love to go for walks, hikes, play time with friends dogs, or cuddles on the couch watching TV when it is time to chill.
  DOG ADOPTION FEE is $100. This Adoption fee includes: mandatory spay/neuter which will be done before you can take your dog or puppy home with you; basic canine immunizations (DHPP-CPV & Bordatella Intranasal); de-wormings; one-year rabies vaccination if old enough; heartworm test if over five months old; microchip from 24-Pet Watch; certificate for free health examination at your participating veterinarian; and a goodie bag chocked full of information, toys, and more.  (If a dog is sponsored or has a waived or lower fee, that info will be provided at the point of adoption to the approved adopter).  
 The first step is to our Adoption Application here: .   
   IMPORTANT – we respond to your emailed applications and queries via email back to you.  Please make sure you have either added our email   (  to your contact list or that you routinely check your SPAM folder for our response just to be safe. If we do not receive a timely response we simply move on to another applicant.  
  To learn more about us, visit our Website at:;  Phone: (334) 567-3377 Fax: (334) 567-8774 E-mail: